Book & Awards

The Pioneer of Low ABV

Author of the book “Low-Alcohol Cocktails – New Frontiers of Mixology,” winner of the 2019 Gourmand World Book Awards edit by Bibliotheca Culinaria, photo by Pasquale Formisano

Awards & Recognitions

2022 #63 Most influent figures in the Bar Industry by Drink International Magazine
2021 #81 Most influent figures in the Bar Industry by Drink International Magazine
2020 Top 10 Nominee Best International Ambassador Tales of the Cocktail
2020 Best Brand Ambassador Bar Awards Italy
2020 #83 Most influent figures in the Bar Industry by Drink International Magazine
2019 #72 Most influent figures in the Bar Industry by Drink International Magazine